OZDEMIR , Z., B. BASTURK, and C. YILDIRIM MAVIS. “The Relationship Between Brain Fog Levels In Individuals With COVID-19 and Mediterranean Diet: A Cross-Sectional Study”. GEVHER NESIBE JOURNAL OF MEDICAL AND HEALTH SCIENCES, vol. 10, no. 3, Dec. 2025, pp. 260-8, doi:10.5281/zenodo.18176969.